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Caramel Sauce Recipe (Video)

Make a delicious caramel sauce at home using just 4 ingredients. Perfect for drizzling over desserts, ice cream, coffee, and, of course, frappuccinos!

This caramel sauce is ideal for enhancing your favorite treats, whether it’s cakes, pies, ice creams, or adding a touch of sweetness to your coffee shop creations like frappuccinos.

What’s more, it requires only 4 simple ingredients and comes together in under 15 minutes.

Ingredients for Homemade Caramel Sauce:

  • Sugar
  • Water
  • Heavy Cream
  • Butter
  • Vanilla extract, optional
Caramel Frappuccino

How long does it last?

You can store the caramel sauce in the fridge for up to a month. If it solidifies, simply reheat it briefly in the microwave or on a double boiler to make it pourable again.

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How to Make Caramel Sauce
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Make a delicious caramel sauce at home with just 4 ingredients. Perfect for sweets, ice cream, coffees and, of course, frappuccinos!
Prep Time: 5 minutes
Cooking Time: 15 minutes
Total Time: 20 minutes
Course: Sauces
Cuisine: American
Keyword: Caramel, Sweets
Cooking method: Olla
Servings: 16 Tablespoons
Calories: 100kcal
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  • 200 g sugar
  • 80 ml water
  • 175 ml heavy cream
  • 30 g salted butter
  • 1 tsp vanilla extract optional


  • Add the sugar to the pot, along with the water, and stir until the sugar is thoroughly soaked with the water.
  • Place the pot over medium-high heat. As the sugar heats up, it will transition from a solid to an opaque liquid, eventually becoming a clear syrup, and finally, it will begin to change color.
  • Once the caramel turns amber, turn off the heat and carefully pour in the cream. Be cautious as it may bubble vigorously. Immediately begin stirring constantly.
  • Then, add the butter. If you encounter any crystallized caramel bits, simply place the pot back on medium heat and stir until they dissolve. Be mindful of multitasking while cooking!



Calorias: 100kcal | Carbohidratos: 13g | Proteina: 1g | Grasa: 6g | Grasas saturadas: 3g | Colesterol: 15mg | Sodio: 22mg | Potasio: 10mg | Azúcar: 13g | Vitamin A: 228IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg
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